One of my closest friends in Korea just recently became a vegan. A vegetarian at first, I commend her for taking the next big step, especially knowing how difficult it is in Korea. However, things have changed unlike just a few years ago when there were even less restaurant, produce and food options.
Posts Tagged ‘Sinchon’
Yes, Loving Hut is not just for vegans.
Posted: March 3, 2010 in foodTags: california roll, Loving Hut, meat-free day, restaurant, shabu shabu, Sinchon, soy cutlet, soy soup, spicy cashew chicken, sweet and sour soy, vegan, vegetarian, Yonsei University
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Adventures of a Gyopo 